Lemon Garlic Chicken

I thought I would like this because I do really like the parmesan crusted chicken, but I was mistaken. It’s too salty or something. The bottom of it was kind of overcooked, and I just didn’t like the flavor. It’s just not good to me. I ended up dropping the lemon on the floor and it rolled away. It was so slippery as I was trying to squeeze it. I chose not to go after it. Parmesan crusted chicken is amazing, but skip this. I won’t make this mistake again.